COMESA/EAC Launches Agricultural Development Project

By Gaston Rwaka.

The Economic Community of Eastern and Southern African Countries (COMESA) has launched a project to promote the cultivation of potatoes, avocados, and onions. This five-year project has a budget of $15 million.

Organizers chose these crops due to their high demand both within Rwanda and internationally.

When properly managed, these crops can yield substantial produce. However, growers face challenges such as access to quality seeds, storage facilities, pesticides, and fertilizers.

In response, the Ministry of Agriculture and Animal Resources (MINAGRI) has decided to support this program.

This decision comes after recognizing Rwanda’s favorable land, climate, and policies that support agricultural development.

The initiative is a collaboration with COMESA and the East African Community (EAC), reinforcing the existing system for rapid cultivation of vegetables and fruits for local and international markets.

John Mukuka, CEO of ACTESA, which will assist in implementing the CEHA project, emphasized the project’s importance.

“This project is crucial for those involved in the fruit and vegetable supply chain,” he said.

“It addresses significant challenges and aims to boost production and market access.” He added.

Antoine Marie Kajangwe, Director General of Trade and Investment in the Ministry of Trade and Industry, echoed this sentiment.

“This project will support agricultural investors and those involved in the agricultural product chain,” Kajangwe noted.

“It is a step forward in ensuring our farmers have the resources they need to succeed.” He added.

During the official launch of this project in Kigali on Thursday, May 23, 2024, MINAGRI, in collaboration with the Ministry of Commerce, committed to aiding farmers in increasing the production of onions, carrots, and potatoes.

“We are dedicated to providing the necessary support to help our farmers thrive,” a ministry representative stated.

“This initiative will significantly enhance our agricultural output and market competitiveness.”

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