New fast-maturing cassava variety rolled out in Kayonza to tackle drought
By The Inspirer.
Farmers in drought-prone areas of Kayonza District have begun cultivating a new fast-maturing cassava variety known locally as “Nsize bashonje,” designed to withstand prolonged dry spells and mature within a year.
The variety is being distributed in Ndego Sector and surrounding areas under the Kayonza Irrigation and Integrated Watershed Management Project (KIIWP), a government initiative implemented in partnership with the International Fund for Agricultural Development (IFAD) and the Rwanda Agriculture and Animal Resources Development Board (RAB).
Project officials say several cassava varieties were tested, with three — “Nsize bashonje,” “Buryohe,” and “Namu” — identified as most suitable for drought-affected communities.
“Nsize bashonje” stands out for its yield potential. In dry areas, a single plant can produce between 22 and 25 kilogrammes, with higher yields recorded under favourable conditions.
In Gasabo Village, Kiyovu Cell, Ndego Sector, 18 women under the group Tinyuka Mugore Urashoboye are multiplying and distributing the improved cuttings. Members provide some planting materials free of charge while selling additional quantities to generate income.
Marie Jeanne Mukamurenzi, a group member, said the initiative is helping households strengthen food security and expand income sources. Through cassava farming and related activities, she has managed to rear eight pigs and renovate her home.
Julienne Kankindi, another farmer, said previous cassava varieties often failed under intense heat. She has planted one and a half hectares of the new variety and expects a strong harvest.
According to KIIWP Project Manager Théogène Uwitonze, the distribution of drought-tolerant cassava forms part of broader efforts to enhance food security and reduce malnutrition. Beneficiary groups plant the cuttings and later return an equivalent quantity for redistribution, selling the surplus to improve livelihoods.
So far, more than 2.5 million cassava cuttings have been distributed to over 300 farmers, covering more than 250 hectares in Kayonza District.
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